Checkout Simple Recipe To Prepare Roasted Chicken (Photos)

Ingredients
Full chicken
Black pepper
Garlic
Ginger
Salt
Maggi
Lime
Grounded pepper (the red ones)

Washed my chicken thoroughly with salt and enough water, I have to 'cause it was slaughtered in the market; you'll agree with me that the water they normally use ain't normal. 

Mix the ground ginger together with the garlic, black pepper 2 pieces of knorr cubes & small sel.

Apply little vegetable oil evenly on the chicken. Follow by the black pepper mixture.

Preheat oven for 5/10mins, set at 180⁰C for 60mins.

Place chicken in the oven, after 30mins, turn the chicken to roast evenly.

After an hour, remove the chicken from the oven and apply the red hot pepper paste evenly.

Return chicken and set temperature @170/175⁰C for 20mins, turn after 10mins.